Fatty acid esters of azaspiracids identified in mussels (Mytilus edulis) using liquid chromatography-high resolution mass spectrometry

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DOIResolve DOI: https://doi.org/10.1016/j.toxcx.2020.100059
AuthorSearch for: 1; Search for: 1; Search for: 1; Search for: 1
Affiliation
  1. National Research Council of Canada. Metrology Research Centre
FormatText, Article
Physical description32 p.
Subjectazaspiracid; fatty acid; ester; LC-HRMS; shellfish; metabolism; mussel
Abstract
Publication date
PublisherElsevier
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In
LanguageEnglish
Peer reviewedYes
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Record identifier0069af75-d482-483c-abb2-5c3cd7229901
Record created2020-09-30
Record modified2021-10-14
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