The relative contributions of vitamin E, urate, ascorbate and proteins to the total peroxyl radical-trapping antioxidant activity of human blood plasma

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  1. National Research Council of Canada
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Subjectalpha tocopherol; antioxidant; ascorbic acid; free radical; lipid peroxide; perhydroxyl radical; peroxide; plasma protein; uric acid; biosynthesis; blood; physiology; solubility; Antioxidants; Ascorbic Acid; Blood Proteins; Free Radicals; Lipid Peroxides; Peroxides; Solubility; Support, Non-U.S. Gov't; Uric Acid; Vitamin E
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NPARC number21276506
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Record identifier45c4fb8a-832f-4d4d-ad8b-63c2933ef815
Record created2015-10-13
Record modified2020-03-17
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