Effects of dietary protein and lipid levels and DP DE-1 ratio on growth, feed utilization and hepatosomatic index of juvenile haddock, Melanogrammus aeglefinus L.

From National Research Council Canada

DOIResolve DOI: https://doi.org/10.1111/j.1365-2095.2004.00326.x
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Name affiliation
  1. National Research Council Canada. NRC Institute for Marine Biosciences
FormatText
TypeArticle
Journal titleAquaculture Nutrition
Volume11
Issue1
Pages6776; # of pages: 10
Subjectgreater amberjack; digestible protein; digestible energy; growth; feed efficiency; energy; gadoids; haddock; lipid; protein
Abstract
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Terms of use
  • Copyright 2006 TheAuthors
LanguageEnglish
Peer reviewedYes
NRC number54678
1675
NPARC number3538469
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Record identifier46cc1e79-f34b-4973-824b-1fbcfb30ba01
Record created2009-03-01
Record modified2019-02-18
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