Language selection

Government of Canada / Gouvernement du Canada

Search

Single-molecule force spectroscopy on carrageenan by means of AFM

From National Research Council Canada

DOIResolve DOI: https://doi.org/10.1002/1521-3927(20011001)22:14<1163::AID-MARC1163>3.0.CO;2-2
AuthorSearch for: ; Search for: ORCID identifier: https://orcid.org/0000-0002-2480-6821; Search for: ; Search for:
FormatText, Article
Abstract
A marked difference in force-extension curves is observed for carrageenan before and after adding NaI buffer in single-molecule force spectroscopy by means of atomic force microscopy (AFM). The salt-induced helix conformation in carrageenan treated with an 0.1 M NaI solution was unfolded under the external force, and a long plateau about 300 pN high could be observed in the force-extension curves.
Publication date
PublisherWiley
In
  • Macromolecular Rapid Communications 22, no. 14 (27 September 2002): 1163–1167.
LanguageEnglish
Peer reviewedYes
NRC publication
This is a non-NRC publication

"Non-NRC publications" are publications authored by NRC employees prior to their employment by NRC.

Export citationExport as RIS
Report a correctionReport a correction (opens in a new tab)
Record identifier4c4094e9-9850-4de3-8e0a-57de02bbad1c
Record created2023-04-04
Record modified2023-04-05
Date modified: