Impact of maternal dietary ω-3 fatty acid composition on the brain, heart and spleen docosahexaenoic fatty acid status in young broilers

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FormatText
TypeArticle
Proceedings titleProceedings of Australia Poultry Science Symposium 14
ConferenceAustralia Poultry Science Symposium 14, 2002
Pages148151
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LanguageEnglish
Peer reviewedNo
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NPARC number23001751
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Record identifier750a2ad3-0df5-4531-a9f0-4f7af05f1c76
Record created2017-03-28
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