Canadian Wiltshire Bacon. XXII. Comparitive carcass quality of Canadian and Danish bacons
Canadian Wiltshire Bacon. XXII. Comparitive carcass quality of Canadian and Danish bacons
| Author | Search for: ; Search for: ; Search for: |
|---|---|
| Format | Text, Article |
| Subject | pork products; pork quality |
| Publication date | 1941 |
| In | |
| Language | English |
| Peer reviewed | Yes |
| NRC number | NRCC 1005 |
| NPARC number | 21273733 |
| Export citation | Export as RIS |
| Report a correction | Report a correction (opens in a new tab) |
| Record identifier | 687499f2-8209-467e-a834-d1b92d22961f |
| Record created | 2015-01-20 |
| Record modified | 2020-03-12 |
- Date modified: