The effects of camelina oil and solvent extracted camelina meal on the growth, carcass composition and hindgut histology of Atlantic salmon (Salmo salar) parr in freshwater

From National Research Council Canada

DOIResolve DOI: https://doi.org/10.1016/j.aquaculture.2015.08.019
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Name affiliation
  1. National Research Council Canada. Aquatic and Crop Resource Development
FormatText
TypeArticle
Journal titleAquaculture
ISSN0044-8486
Volume450
Pages397404; # of pages: 8
Subjectanatomy; cells and cell components; community composition; freshwater environment; growth rate; histology; performance assessment; protein; salmonid; vegetable oil; Camelina; Camelina sativa; Salmo salar
Abstract
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PublisherElsevier
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LanguageEnglish
Peer reviewedYes
NPARC number21277433
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Record modified2016-05-09
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